About This Tea
Chamomile has been used medicinally for ages. Ancient Egyptians praised Chamomile to ward off fevers. This herb is brewed in many cultures for stomach ailments and as a mild sedative. The leaves, flower buds and stems of Chamomile can be enjoyed as a relaxing tea. Add honey or lemon for a calming twist.
|Brew Color:||Yellow emerald|
|Benefits:||May aid in relieving stress, anxiety, upset stomachs, indigestion, and insomnia|
|Flavor Profile:||Boldly forward sweet note followed by a honey-peach aftertaste|
How to Brew
|- Start with filtered water for the best brew.
- Use 1 teaspoon of tea for every 8 oz. of hot water. Adjust amount to your preferences.
- The ideal water temperature is just under boiling point, between 200-212°F.
- Brew this tea for 5 to 7 minutes.