Dried Roselle Flower (Hibiscus)
About This Tea
Hibiscus - or Roselle Flower - is a dark red flower rich in Vitamin C and anthocyanin, which has been known to help protect against cancer and may improve heart health and brain function. With mild diuretic properties, this tea is known to aid in maintaining regular body temperatures. Fruity and tart, Roselle is delicious over ice.
|Brew Color:||Deep red|
|Benefits:||May lower blood pressure, increase circulation, boost immunity, and improve brain function|
|Flavor Profile:||Lip-puckering clean and crisp with an astringent, tart taste|
How to Brew
|- Start with filtered water for the best brew.
- Use 2 to 3 flowers for every 8 oz. of hot water. Adjust amount to your preferences.
- The ideal water temperature is just under boiling point, between 200-212°F.
- Brew for 5 to 7 minutes.