Hawthorn Berry (Shan Zha)
About This Tea
Talk about tart! These berries are traditionally brewed to improve blood flow to benefit your heart and digestion. It’s a wonderful traditional remedy to increase the appetite of stubborn children or from being ill. Add a few berries to accent black teas, creating a unique tartness. Full of antioxidants to protect from free radicals.
|Brew Color:||Pale copper|
|Benefits:||Can boots heart health, may lower blood pressure and increase appetite|
|Flavor Profile:||Sour first note rounded by a sweet, lemony finish|
How to Brew
|- Start with filtered water for the best brew.
- Use 1 teaspoon of tea for every 8 oz. of hot water. Adjust amount to your preferences.
- The ideal water temperature is just under boiling point, between 200-212°F.
- Brew this tea for 5 to 7 minutes.